Discover our Butcher Blocks
We offer a wide range of woods : walnut, maple and cherry. Our butcher blocks offer you a sturdy, durable cutting surface for preparing your tastiest dishes. In addition to world-class quality, our wood butcher blocks are eco-friendly (FSC-certified). This means that the wood used to manufacture our butcher blocks comes from forests responsibly managed according to established standards.
Our sustainable wood butcher blocks are easy to use and reversible, making them a must-have in your kitchen.
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What makes our Butcher blocks stand out ?
Discover the exceptional features that make our butcher blocks a must-have for any culinary enthusiast.
Premium Wood Essences
Our butcher blocks are constructed from the finest wood essences including walnut, maple, and cherry. Each type of wood not only enhances the aesthetic appeal of the block but also offers unique benefits.
FSC Certified Sustainability
We’re proud to say that all our wood is sourced responsibly with FSC certification. This means that every WoodForChef butcher block you purchase supports forest management that preserves biological diversity
Superior Wood Durability
Our butcher blocks are designed to withstand the rigors of both home and professional kitchens. Thanks to the dense structure of hardwoods like maple and walnut, our blocks can endure repeated use without suffering from significant wear and tear.
Knife-Friendly Surfaces
The quality of the wood and the craftsmanship in our butcher blocks provide a cutting surface that’s kind to your knives. The wood’s natural properties prevent dulling of the blades, ensuring your knives stay sharper longer.
Elegant Butcher Block Design
Each butcher block from WoodForChef is not just a tool but a piece of art. Our elegant designs make them a perfect fit for any kitchen decor.
Easy Wood Maintenance
Despite their robust structure and intricate design, our butcher blocks are easy to maintain. Regular oiling and proper storage will keep them in pristine condition.
How do I maintain and clean my wood butcher block to keep it in good condition?
Several techniques can be used to maximize the life of your wood butcher block. Whether it's using proper cleaning products or paying attention to certain details, you'll be able to maximize the life of your butcher block.
Clean your butcher block after each use
It's important to clean your wood butcher block thoroughly after each use. Use a clean, damp cloth to remove food residues. Strong chemicals should not be used on your butcher block. We recommend using a mixture of mild soaps and lukewarm water to tackle stubborn stains. Be sure to dry your wood butcher block thoroughly.
Avoid submerging your butcher block in water when cleaning.
It's important not to completely submerge your butcher block in water when cleaning, as this could impact the wood's surface. Immersing your butcher block completely in water could cause the wood to swell and warp. We therefore strongly advise against immersing your wood butcher block in water when cleaning it.
Maintain your butcher block regularly with oils or waxes
There are three reasons for using butcher block oil to maximize the life of your wood butcher block using a maintenance oil prevents the wood from dehydrating by saturating the fiber, thereby protecting it from water and other liquids. In addition, maintenance oils protect your butcher block from stains and odors by creating a protective barrier. Finally, tapplying a butcher's block oil enables the product to retain its lustrous appearance while increasing its resistance level.
Avoid serrated edges as much as possible
It's best to avoid serrated knives, as they can leave marks on your wood butcher block if not used properly. Smooth-bladed knives are preferable. To maximize the life of your butcher block, it is also advisable to rotate the block. This prevents uneven wear on the cutting surface.